Nag Champa is an Indian fragrance popular in incense (for those of you who didn't come of age in the 60s and 70s). It has woody notes similar to patchouli, with touches of musk, amber, and vanilla. If you haven't smelled it before, you have to try it. If you know it, we think you'll love this rendition.
Top: Orange Blossom, Geranium, Spice
Middle: Incense, Amber
Base: Patchouli, Dark Musk, Vanilla
**Each candle is hand poured using a combination of coconut wax and soy wax creating a highly scented, slow burning, candle!
**Coconut wax is made through a cold-pressed process from the meat of the coconut. This type of wax has many benefits. One of the many is it holds a higher fragrance volume than other natural waxes. However, coconut wax is very soft (similar to coconut oil at room temp). In our candle making process we combine both coconut and soy wax to allow for more fragrance oil than just a soy candle, but to give the candles body or firmness. Coconut wax also has a lower melting point, which helps your candle last longer.
**Once you have fully enjoyed your candle, just wash and reuse your jar for any purpose.
**We are always adding new scents to our inventory so check back with us often to see what recipes we have added to our collection.
**Our jars come with the original mason jar two piece lids.
**Proudly made in the U.S.A.